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We search far and wide for high quality Arabica beans from different coffee producing countries. Our Team of Q and R Graders make sure that these coffees are sourced from unique origins. Each coffee offers a different yet satisfying cup quality.
Process: Wet Hulled
Altitude (MASL): 1,200-1,500
Flavor Notes: Spicy. Complex with Fruit Notes. Hints of Mango and Banana.