Description
We are currently performing catalog updates. Order placement online is unavailable.
We will be back up and running before long, so please bear with us.
In the meantime, for any inquiries, you may send us an email to contact@manila-coffee.com.
Thank you for your patience.
The mountain ranges of Ampucao will take your breath away, and so will its coffee. This estate coffee is a testament to the distinctive taste of this origin. Grown and thoroughly processed under shade through red honey method, our partner farmer, Helen, has made sure that she takes every step of the journey with care to produce bourbon coffees bursting with fruity flavors: dried fruits and raisins with cacao aftertaste.
Details:
250 grams
Process: Natural
Elevation (MASL): 1400-1500
Flavor Notes: Dried Fruits. Raisins. Cacao Aftertaste